Get to know us

Arthur and B, a seemingly mismatched pair with a shared passion for wine, found themselves captivated by each other's unique perspectives. He, a renowned architect with a keen eye for detail, and she, a spirited artist who expressed herself through unconventional angles and hidden patterns in her work. Their connection was sparked by a shared secret, a series of angles subtly woven into Bea's art that only Arthur, with his architect's precision, could decipher.

This fascination with different perspectives, with finding one's own "angle" in life, became the foundation for Angles Winery. They combined Arthur's meticulous approach to winemaking with Bea's artistic vision, creating a Napa Valley haven where exceptional wines and unconventional artistry converge. Angles Winery is a testament to their love, their shared passion, and their belief that life, like a great Cabernet Sauvignon, is best explored from multiple angles.

"Winemaking is a geometry of flavor and balance."

Our mission

“At ANGLES, we craft exceptional Cabernet Sauvignon that embodies the precision of winemaking and the dynamic spirit of exploration. Rooted in the Calistoga AVA of Napa Valley, we celebrate the interplay of nature, craftsmanship, and perspective—inviting you to discover your own unique angle in every sip.”

Our vision

Our vision at ANGLES is to become a beacon of innovation and excellence in Napa Valley winemaking. By harmonizing tradition with bold perspectives, we aim to create wines that inspire connection, elevate experiences, and offer a fresh angle on the timeless artistry of Cabernet Sauvignon.

Meticulous winemaking, precise tools, unique vineyard slopes, exceptional Cabernet.

Nicholas Bleecher graduated from UC Davis, 1n 2021, with degrees in Viticulture, Enology, and Managerial Economics. After experiencing winemaking abroad, he returned to Jericho Canyon to assist in all aspects of operations and released his first Sauvignon Blanc in 2014. Today, he and his family work together alongside consulting winemaker Aaron Pott, 2012 Food and Wine Winemaker of the Year, and the legendary Bordeaux-based blending consultant, Michel Rolland.

The goal each vintage is to produce an exceptional estate Cabernet Sauvignon, Sauvignon Blanc, and small lot wines reflecting the power of their hillside origins.

Winemaker ~ Nick Bleecher

"From the slope of the vineyard to the curve of the barrel, every detail is considered." - Nick Bleecher, Winemaker